Ice Cream Custard Panda Buns

If you love custard buns from dim sum spots, you need to try Synear Panda Buns. The exterior is soft and fluffy while the filling is lightly sweet and creamy.

It tastes amazing on its own, but even better with ice cream! It’s like the Asian version of a lava cake with ice cream.

Each pack comes with 24 buns.

Ingredients:

• Synear Panda Buns

• Ice cream of choice (I used Pandan Coconut)

Directions:

1. Steam/Microwave Synear Panda Buns according to package directions.

2. Give the bun a little slice, but not all the way.

3. Scoop in some ice cream and ticks it right into the center.